A MOUTHWATERING TWIST ON A TRADITIONAL CRANBERRY SAUCE. REALLY FRUITY AND SLIGHTLY SPICED, IT TASTES GREAT WITH ROAST CHICKEN, TURKEY OR GAMMON.
INGREDIENTS: Cranberries (25%), Brown Sugar (17.5%), Red Wine Vinegar (25%), Red Onions (12.5%), Red Desert Apples (10%), Dried Apricots (2.5%) (Sulphites), Raisins (2.5%) (Sulphites), Crystallised Ginger (2.5%), Oranges (2.5%), combined with a special blend of Mrs Crump’s herbs and spices.
ALLERGENS: See ingredients in bold. Produced in a kitchen which handles Celery, Cereals, Crustaceans, Eggs, Fish, Nuts, Milk, Molluscs, Mustard, Sesame and Soybeans.
Gluten free. No artificial additives. Suitable for vegetarians and vegans.